Food Safety and Hygiene Certificate (Level 2)
Individual Course
£20.00 + VAT
The Training
On completing the course, learners will:
- Be able to identify food hygiene hazards
- Understand the best food handling practice
- Know how to apply food safety controls to achieve high standards of food hygiene
- Understand how to prevent cross contamination
- Understand the principles of a food safety management system
- Understand the importance of personal hygiene
- Be able to keep the workplace clean, hygienic and free of pests
Final Test
It takes approximately 2 hours to complete the entire course.
This course is certificated on its completion. The length of time you take is entirely dependent on how quickly you can study and absorb the information. Remember, it’s important to learn the content and not to rush through the course. Please do take notes during these courses.
Duration
It takes approximately 2 hours to complete the entire course.
This course is certificated on its completion. The length of time you take is entirely dependent on how quickly you can study and absorb the information. Remember, it’s important to learn the content and not to rush through the course. Please do take notes during these courses.
Certification
This course is certified by the CPD Certification Service as conforming to the universally accepted Continuous Professional Development Guidelines. On successful completion, you can download and print your certificate from the learner management system.
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